Warm Spinach Bites

Spinach Bites

Asiago, mozzarella, cream cheese, and a touch of nutmeg, make these spinach bites irresistible. Cheesy, and creamy spinach clouds will delight any palette. In addition, this vegetarian starter might be a somewhat healthier option on your table.

For more cheesy apps, check out Savory Goat Cheese Tart with Tomato Compote and Cheesy Carrot Lavash Rolls.

Spinach Bites

Warm Spinach Bites

These luscious appetizers look like they're difficult to make, but the ready made dough makes it a snap.
Prep Time 30 mins
Cook Time 15 mins
Course app, Appetizer, Breakfast, brunch, Dinner, Lunch, Side Dish, Snack
Cuisine American, Mediterranean
Servings 12


  • 1 10 oz package of frozen Spinach thawed and drained
  • 2 sheets of puff pastry (store bought) defrosted
  • 1 egg
  • 1 tsp heavy cream or half and half
  • 1 cup Asiago cheese shredded
  • 6 oz Cream cheese softened
  • Salt to taste
  • Pepper to taste
  • 1/2 tsp Nutmeg ground
  • 1 cup Mozzarella shredded


  • Preheat oven to 400 degrees.
  • Place the defrosted spinach into a sieve and strain out any remaining liquid. Use paper towel to remove any remaining moisture from the spinach.
  • Line two trays with parchment paper and set aside.
  • Beat the egg and cream in a small bowl with a fork.
  • In a medium bowl combine: spinach, cream cheese, asiago cheese, mozzarella, salt, pepper, and nutmeg.
  • Roll each pastry sheet into a rectangle. Do not stretch the dough.
  • Spread mixture evenly over the pastry sheets.
  • Starting at a short side, roll up the dough like a jelly roll.  
  • Cut into about 12 (1-inch) slices.
  • Place the slices, cut-side down, onto 2 baking sheets.  Brush the slices with the egg mixture.
  • Bake for 12-15 minutes, until lightly browned.
  • Serve immediately or keep warm on a warming tray.


Asiago can be substituted with Manchego, Provolone, or Jack cheese.
Keyword cheese, cheesy, easy, healthy, pinwheels, puff pastry, quick, Spinach, warm, warm appetizer


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